Blinis with Alder-Smoked Salmon: A Treat from Laduree Savory
Try alder-smoked salmon on fluffy blinis topped with homemade mayonnaise—rich and satisfying, perfect for brunch or dinner with a simple salad. Yield: 6 servings.
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Ingredients
- ¾ cup milk
- ¼ teaspoon slightly rounded active dry yeast
- 2 eggs yolks
- 2 egg whites
- ½ cup all-purpose flour, sifted
- 3 tablespoons butter
- 10 ounces smoke salmon for garnish
- Mayonnaise, sour cream, or crème fraîche for garnish
- 1 lemon
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