Chicken Ramen

Ingredients

• 9 ounces instant ramen noodles
• 2 tablespoons vegetable oil, divided
• 1/2 teaspoon minced garlic
• 1-1/2 teaspoons ginger paste
• 2/3 cup diced red bell pepper
• 3/4 cup diced broccoli
• 3/4 cup diced mushrooms
• 2 tablespoons reduced-sodium soy sauce
• 2 tablespoons Worcestershire sauce
• 1 tablespoon ketchup
• 2 to 3 teaspoons Sriracha (adjust to taste)
• 1 tablespoon light brown sugar
• 1 large chicken breast or thigh, diced into small bite-size pieces
• Salt and pepper to taste
• Sesame oil (optional, for topping)
• Sesame seeds (optional, for topping)
• Fresh cilantro or green onions (optional, for topping)