Pear Tarte Tatin - Recipe Tweets

Ingredients

• 1 1/2 cups all-purpose flour
• 2 Tablespoons granulated sugar
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1/4 cup ice water
• 5-6 small semi-firm pears
• 1 Tablespoon freshly squeezed lemon or orange juice
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon ground ginger
• 1/4 cup unsalted butter
• 1/2 cup packed light brown sugar