Tofu Peanut Noodles - LineupCook
A quick and delicious dish featuring Asian noodles tossed in a creamy peanut sauce with crispy tofu, perfect for a plant-based meal. Serves 4 people. Total time
Ingredients
- 0.7 pounds asian noodles
- gluten-free
- 0.9 pounds tofu, cubed
- 0.5 cups peanut butter
- 0.25 cups almond milk
- 3 tablespoons soy sauce
- 1 teaspoon chili powder
- 1 tablespoon oil, for frying
- 0.25 cups cilantro, optional, chopped, for garnish
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