Vegan Peanut Noodles with Tofu by Wakeupandkale - FoodSocial
Vegan Peanut Noodles with Tofu: A quick, creamy, and crispy 20-minute dinner. Perfect for weeknights and sure to please! Gluten-free and packed with flavor.
Ingredients
- 6 oz Rice Noodles
- 1/2 Tofu
- 2 tsp Sesame Oil
- 2 Tbsp Green Onion (Scallion)
- 1/3 cup Carrots
- 1/3 cup Creamy Peanut Butter
- 3 Tbsp Coconut Aminos
- 1 Tbsp Red Rice Vinegar
- 1 Tbsp Pure Maple Syrup
- 1 Tbsp Lime Juice
- 1/4 tsp Ginger, Ground
- 3-4 Tbsp Water
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