Pork Gyoza Burgers | Canadian Living

Ingredients

• 1 egg
• 1 piece (1 inch) fresh ginger , peeled and sliced
• 1 clove garlic
• 1 tablespoon sodium-reduced soy sauce
• 4 teaspoons liquid honey
• 1/4 teaspoon each salt and pepper
• 1 1/2 cup stemmed shiitake mushrooms
• 4 green onions , chopped
• 450 g lean ground pork
• 1/3 cup panko or dried bread crumbs
• 2 tablespoons sesame oil
• 1 tablespoon white wine vinegar
• 3 1/2 cups coleslaw mix
• 4 teaspoons light mayonnaise
• 4 brioche or pain au lait buns , split and toasted
• Fibre 3 g
• Sodium 802 mg
• Sugars 15 g
• Protein 32 g
• Calories 635
• Total fat 33 g
• Potassium 446 mg
• Cholesterol 245 mg
• Saturated fat 12 g
• Total carbohydrate 54 g
• Iron 29
• Folate 20
• Calcium 7
• Vitamin A 23
• Vitamin C 28