HOW TO MAKE MOLE WITH OUR 12oz BAGS – Guelaguetza

Name: HOW TO MAKE MOLE WITH OUR 12oz BAGS – Guelaguetza
Ingredients: 12oz mole starter (negro, rojo or coloradito); 1 1/2 cups of tomato sauce; 2 1/2 cups of broth (chicken, beef, or vegetable); 1/2 teaspoon salt; 1 disc (50g) of Oaxaca chocolate (can be substituted for 1 tablespoon of brown sugar)

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Making mole does not have to be laborious work. Use any of our mole starters and enjoy a delicious mole dinner in under 10 minutes. Guelaguetza's Mole | Makes 4 cups Ingredients: ...

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Ingredients

12oz mole starter (negro, rojo or coloradito)
1 1/2 cups of tomato sauce
2 1/2 cups of broth (chicken, beef, or vegetable)
1/2 teaspoon salt
1 disc (50g) of Oaxaca chocolate (can be substituted for 1 tablespoon of brown sugar)