Herb wheat berry risotto<!-- -->

Ingredients

• 1 1/2 cup / 3 1/2 dl (350ml) wheat berry
• 1 yellow onion
• 1 garlic clove
• 1 tablespoon of olive oil
• 1/2 cup / 1 dl (100 ml) parsley
• 1 vegetable broth cube
• 1/2 dl lemon juice
• 2 tablespoons lemon zest
• 3 cups / 7 dl (700 ml) water
• 3 tablespoons olive oil
• 1 cup / 2 1/2 dl (250 ml) hazelnuts
• 7 oz / 200 g edamame beans
• 1/2 cup / 1 dl (100 ml) leek sprouts.