Lemon-cured sardines recipe | Gourmet Traveller

Lemon-cured sardines recipe | Gourmet Traveller

www.gourmettraveller.com.au

Lemon-cured sardines recipe - Sprinkle half the salt on the bottom of a shallow bowl. Place sardines skin-side up on top and sprinkle the rest of the salt on to

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Ingredients

  • 2 tbsp sea salt
  • 6 sardines, filleted, skin removed
  • Juice of 2 lemons, or to taste
  • 1 long green chilli, thinly sliced, or to taste
  • 1 radish, thinly slice
  • ¼ red onion, thinly sliced
  • 60 ml (¼ cup) olive oil

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