Lemon & Basil Roasted Chicken Recipe | Booths Supermarket

Ingredients

• 4 chicken legs (if you wish use a drumstick and thigh)
• 1tbsp olive oil
• 1 lemon
• 10 basil leaves with the stalks, finely chopped
• 4 big cloves of garlic
• 200ml white wine
• 20g butter, chilled and cut into cubes
• 3 sweet potatoes
• ½ small red cabbage, finely shredded
• 2 medium carrots, coarsely grated
• 1 red onion, finely sliced
• 3tbsp mayonnaise
• 1tsp Dijon mustard
• 1tbsp flat leaf parsley, finely chopped