Lamb Stew with Mushrooms in a Clay Pot - Recipe | Bonapeti.com

Lamb Stew with Mushrooms in a Clay Pot - Recipe | Bonapeti.com

bonapeti.com

The most delicious lamb is reserved for Easter, indeed. Enjoy the lamb stew with mushrooms from a master chef. Mix all the herbs and spices in a small

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Ingredients

  • lamb neck - 2.2 lb (1 kg)
  • champignons - 10.5 oz (300 g)
  • white wine - 2/5 cup (100 ml)
  • lamb stock - 2/5 cup (100 ml)
  • flour - 1 tbsp
  • olive oil - 3 tbsp
  • Spice and herb mix
  • salt
  • paprika
  • black pepper
  • spearmint - dried
  • rosemary - dried

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