Cinnamon Swirl Bundt with Honey Caramel Glaze
Nordic Ware's Cinnamon Swirl Bundt with Honey Caramel Glaze recipe is a delectable treat. This bundt cake is made with simple ingredients and offers a warm, comforting flavor.
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Cooking tools:
- Bundt pan
- Stand mixer
- Cooling rack
- Oven
- Stove
- Saucepan
- Mixing bowl
- Chef's knife
- Toothpick
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- Streusel
- ¼ cup flour
- ¼ cup brown sugar, firmly packed
- 1tsp cinnamon
- 2 Tbsp butter, room temperature
- ¼ cup chopped pecans
- Cake
- 1 cup flour
- ¼ tsp baking soda
- ½ c. butter, softened
- 1½ cup sugar
- ½ cup sour cream
- 2 eggs
- 1 tsp vanilla
- ¼ cup milk
- Honey Caramel Glaze
- ½ cup brown sugar
- ¼ cup butter
- 2 Tbsp heavy cream
- 2 Tbsp honey
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