Big Green Egg Roast Beef Recipes
When it comes to roast beef, there’s nothing quite like the smoky flavor and tender texture you get from cooking it on a Big Green Egg. This versatile ceramic grill takes classic roast beef to the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 4 lbs beef roast (ribeye, sirloin tip, or prime rib cut)
- 2 tbsp olive oil
- 1 tbsp kosher salt
- 1 ½ tsp ground black pepper
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- 2 sprigs fresh rosemary (optional)
- 2 sticks of unsalted butter (room temperature)
- 1 cup beef broth
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