Passalacqua Winery
Explore our limited-production wines that pair with the wild. Passalacqua wines are only available directly from the winery. Based in Dry Creek Valley, we focus on single-vineyard Zinfandels and...
Keywords
- wine
- winery
- wine-club
- single-vineyard
- healdsburg
- sonoma
- dry-creek
- zinfandel
- cabernet
- cabernet-Sauvignon
- pair-wild
- Italian-varietals
- wild-foods
- wine-pairing
- wild-game
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at passalacquawinery.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Refrigerator
- Covered container
Ingredients
- 1 1/2 ounces dried morel mushrooms, plus extra
- 4 tbs. of butter
- 2 shallots, minced
- 3 small leeks (or 2 medium), washed thoroughly and white parts chopped
- 8 ounces of white button mushrooms, quartered
- 8 ounces of cremini/baby bella mushrooms, quartered (woody stems removed)
- 3 cloves of garlic, minced
- 2 sprigs of fresh thyme
- 1/3 cup of dry sherry
- 1 1/2 quarts of reserved morel mushroom water and/or chicken stock, plus extra
- Kosher salt
- Dash of ground white pepper
- Heavy cream, to taste
- Creme fraiche, to taste
- Pinch of MSG, optional
- Minced chives
More Like This
Passalacqua Winery
passalacquawinery.com
Passalacqua Winery
passalacquawinery.com
Passalacqua Winery
passalacquawinery.com
Passalacqua Winery
passalacquawinery.com
Passalacqua Winery
passalacquawinery.com
Passalacqua Winery
passalacquawinery.com
Passalacqua Winery
passalacquawinery.com
Passalacqua Winery
passalacquawinery.com