Spring Lamb Chops
Make your meal special with a spectacularly decadent main dish! Spring Lamb Chops are an incredibly delicious choice for any exceptional event. Homemade herb breadcrumbs cling to the lamb chops with...
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Ingredients
- 1/2 loaf Italian bread, cut into 1/2-inch-thick cubes
- 4 tablespoons butter, melted
- 1 tablespoon granulated garlic
- 1/2 teaspoon dried rosemary, crushed
- 1/2 teaspoon dried marjoram, crushed
- 16 (.25-pound) lamb loin chops, cut 1 1/4-inch-thick
- salt, to taste
- freshly ground black pepper, to taste
- 1 cup Dijon mustard
- 1/2 cup grape seed oil, divided
- asparagus, optional, to taste, cooked and warm, for serving
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