Maple pulled turkey sandwiches
This delicious and succulent pulled turkey recipe is the perfect way to use up leftover Christmas turkey - perfect for get-togethers
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Cooking tools:
- Oven
- Dish
- Stove
- Mixing bowl
- Fork
- Cutting board
- Chef's knife
- Ciabatta knife
- Bread knife
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
- Plate
Ingredients
- 30ml olive oil
- 1.5kg turkey, legs or breasts
- 1 onion, chopped
- 250ml pure Canadian maple syrup (preferably amber syrup for its rich taste)
- 125ml cider vinegar
- 340ml dark ale
- 1 tbsp cinnamon, ground
- 1 tbsp ginger, ground
- 1 tsp cloves, ground
- 1 ciabatta loaf
- Salt
- pepper
- 2 beef tomatoes, sliced
- 4 lettuce leaves
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