Maple Christmas Sandwich

Ingredients

• 8 slices of bread (tiger bread or sourdough work well)
• 8 slices of thick cut, streaky bacon
• 4 tbsp of pure Canadian maple syrup (preferably amber syrup for its rich taste)
• 8 slices of cooked <a href="https://www.maplefromcanada.co.uk/recipes/sam-and-shaunas-bacon-weaved-maple-glazed-smoked-turkey/">Maple Glazed Turkey </a>
• 4 tbsp cranberry sauce
• 4 slices of American cheese (or a cheese of your choice)
• 1 small red onion, thinly sliced into rings
• 400g sausage stuffing meat
• 1 Granny Smith apple, peeled, cored and finely diced
• 6 shallots, finely diced
• 1 tsp thyme leaves (fresh or dried)
• 1 tsp pure Canadian maple syrup (preferably amber syrup for its rich taste)
• 1 tsp cracked black pepper
• 1/2 tsp fine salt
• 200g raw sprouts, peeled and finely sliced
• 100g celeriac, peeled and cut into matchsticks
• 1 small carrot, peeled and grated
• Small bunch of flat leaf parsley, finely chopped (reserve a handful to garnish)
• 1 tbsp lemon juice
• Pinch of fine sea salt
• 75ml sour cream
• 74ml mayonnaise
• 1 tbsp Dijon mustard
• 2 tbsp maple vinegar
• 2 tbsp olive oil
• 1 tbsp pure Canadian maple syrup (preferably amber syrup for its rich taste)
• Salt
• pepper