Ingredients
- 1 pâte brisée maison
- farine de blé
- 3 tranches de jambon
- 200 g de champignons de Paris en conserve
- 100 g de crème liquide 30-40% m.g.
- 1 œuf
- 50 g de fromage
- 3 pincées de curry en poudre
- 2 pincées de sel
- 2 pincées de poivre blanc moulu
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