Pain Des Bois Pavé
Create soft, square loaves with a perfect crust in just 3 hours of hands-on time and delicious results from the oven. Perfect for bread enthusiasts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Instant-read thermometer
- Mixing bowl
- Covered container
- Bench scraper
- Baking sheet
- Oven
- Lame
- Kitchen towel
- Cooling rack
Ingredients
- 5000 g - 50% Flour
- 5000 g - 50% Vitason Pain des Bois 50%
- 200 g - 2% Fresh Yeast
- 6600 g - 66% Water approx.
- 500 g - 5% Rye Flour
