Chicken Sauce Piquante - Manda Fine Meats Recipe
Categories - Entrees Ingredients - 1 lb Manda sausage - 2 lb boneless chicken thighs - 1 onion - 1/2 can green chiles - 1 can diced tomatoes - 1 tbsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mandafinemeats.com.
Ingredients
- 1 lb Manda sausage
- 2 lb boneless chicken thighs
- 1 onion
- 1/2 can green chiles
- 1 can diced tomatoes
- 1 tbsp jalepenos, diced
- 3 oz tomato paste
- 2 cloves garlic, minced
- 8 cups water
- 2 chicken bouillon cubes
- 1/2 cup flour
- 1/2 vegetable oil
More Like This
Cajun Andouille Chicken Pasta - Manda Fine Meats Recipe
mandafinemeats.com
Saucy Southern Stir-Fry - Manda Fine Meats Recipe
mandafinemeats.com
Sweet n Sour Cocktail Sausage - Manda Fine Meats Recipe
mandafinemeats.com
Luau Stuffed Jalapeños - Manda Fine Meats Recipe
mandafinemeats.com
Chicken Sauce Piquante | Saveur
saveur.com
Jambalaya - Manda Fine Meats Recipe
mandafinemeats.com
Chicken and Andouille Gumbo (five-gallon) - Manda Fine Meats Recipe
mandafinemeats.com
Grilled Boudin Stuffed Chicken Breast - Manda Fine Meats Recipe
mandafinemeats.com