Greek Meatball Kabobs | Family Foods

Greek Meatball Kabobs | Family Foods

familyfoods.ca

Greek Meatball Kabobs with zucchini, peppers, and feta yogurt dip—quick, tasty, and perfect for family meals! https://www.sobeys.com/en/recipes/greek-meatball-kabobs/

View Original

Share this recipe:

Ingredients

  • 16 frozen Angus Beef Meatballs
  • 2 zucchini, halved lengthwise and cut into 1-in. (2.5 cm) pieces
  • 1 red pepper, halved, seeded and cut into 1-in. (2.5 cm) pieces
  • 1/2 red onion, cut into 1-in. (2.5 cm) pieces
  • 1/4 cup (6o mL) Greek Dressing with Feta Cheese & Kalamata Olives
  • 1/4 cup (6o mL) crumbled feta
  • 1/4 cup (6o mL) plain low-fat yogourt
  • 2 tbsp (30 mL) roughly chopped fresh mint
  • 8 wooden skewers
  • 4 Original In the Thin Buns

More Like This