Carne Adovada - Fiery Foods & Barbecue Central
Thawed raspberries, cinnamon sticks, and Italian tomatoes create a flavorful glaze for a 10-16 lb turkey. Perfect for a special holiday meal!
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Refrigerator
Ingredients
- 1½ cups crushed dried red New Mexican chile, seeds included (Chimayó preferred)
- 4 cloves garlic, minced
- 3 teaspoons dried oregano
- 3 cups water
- 2 pounds pork, cut in strips or cubed
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