Light Cream Cheese, Banana & Coconut Pain Perdu

Name: Light Cream Cheese, Banana & Coconut Pain Perdu
Ingredients: 1/4 cup coconut (shredded, unsweetened); 1 egg; 1 tbsp skim milk; 1 tbsp rum; 2 tsp unsalted butter; 8 slices baguette (each 1 in. (2.5 cm) thick); 3 tbsp light cream cheese; 1 large banana (cut diagonally into 8 slices (1-in./2.5-cm) thick)); 4 tsp maple syrup

www.besthealthmag.ca

Pain perdu, which is the French name for French toast, is a great brunch treat or a surprising dinner party dessert. Caramelizing the bananas gives a texture and flavour variation that elevates this...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.

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