Apple and Pear Strudels – German recipe

Apple and Pear Strudels – German recipe

bebra.me

Do not roll the dough tightly; it's better to use both hands along the entire length. This will ensure better quality and nothing will tear. Melt the butter and…

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Ingredients

  • Wheat Flour 2 cups
  • Chicken Egg 1 piece
  • Water 3 fl oz
  • Butter 1.8 oz
  • Vegetable Oil 1½ tablespoons
  • Cocoa Powder 0.7 oz
  • Salt a pinch
  • Ground Cinnamon 2 teaspoons
  • Pistachios 1 tablespoon
  • Chopped almonds 1 tablespoon
  • Sugar 1 teaspoon
  • Vanilla Ice Cream to taste
  • Apple 3 pieces
  • Pears 3 pieces

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