Spiced Butternut Squash and Red Lentil Soup - Dr. Kara Fitzgerald
Butternut squash is also high in fiber and antioxidants such as beta-carotene aka pro-vitamin A. Did you know that 1 cup of diced butternut squash has more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drkarafitzgerald.com.
Ingredients
- 1 cup red lentils
- 1 medium Onion (peeled and diced)
- 1-2 cloves garlic (minced)
- 15 ounces can coconut milk
- 4 cups Chicken stock (homemade if possible)
- 1 tbsp cumin
- 1 tsp turmeric
- 1/2 tsp cinnamon
- 1 medium butternut squash (peeled, cubed and roasted until tender (about 30 minutes))
- 1/2 tsp salt
- 1/2 Lemon (juice)
More Like This
Curried Butternut Squash and Red Lentil Soup | Nourishing Meals®
nourishingmeals.com
Stashcook | Spiced Butternut Squash and Lentil Soup
stashcook.com
Spiced Butternut Squash Soup Healthy Recipe – By Chef Jen
bychefjen.co.uk
Butternut Squash Red Lentil Soup - Eating With Zion
eatingwithzion.com
Butternut Squash and Lentil Soup | AH7.fit™
ah7.fit
Butternut Squash & Lentil Soup - Rebalancing You
rebalancingyou.com
Spicy Red Lentil Soup With Butternut Squash And Cauliflower
thedailymeal.com
Powerhouse Butternut Squash, Carrot, Red Lentil Soup - Further Food
furtherfood.com