Banoffee Gingerbread Cake

Banoffee Gingerbread Cake

twistedfood.co.uk

Soft gingerbread sponge cake with a Dulce de Leche and brûléed Banana filling. This is a baking recipe you should try over the holidays.

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Ingredients

  • 425g Flour
  • 285g Dark Brown Sugar
  • 1.5 Tsp Baking Soda
  • 3 Tsp Ground Ginger
  • 3 Tsp Ground Cinnamon
  • 3 Tsp Grated Ginger
  • 1/4 Tsp Ground Cloves
  • 227g Buttermilk
  • 113g Butter (Melted)
  • 113g Vegetable Oil
  • 57ml Coffee
  • 1 Tsp Vanilla Extract
  • 113g Molasses
  • 2 Large Eggs
  • 1 Banana
  • Carnation Caramel Filling
  • 500g Butter
  • 1000g Golden Icing Sugar
  • 1 Tbsp Caramel

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