Earl Grey Pear Tart
Earl Grey Pear Tart includes 1 1/2 cups plain flour, 1/2 cup icing sugar, 130g butter, pinch salt, 1 egg, 100g almond meal, 100g butter, at room temperature, 100g caster sugar, 1 large egg, at room...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipecloudapp.com.
Ingredients
- 1 1/2 cups plain flour
- 1/2 cup icing sugar
- 130g butter
- pinch salt
- 1 egg
- 100g almond meal
- 100g butter, at room temperature
- 100g caster sugar
- 1 large egg, at room temperature
- 1 tsp vanilla extract
- 3-4 pears (you may not use them all, but you could poach up to 8 in this liquid!)
- 1L water
- 5 earl grey tea bags
- 2 tsp vanilla extract
- 1 cinnamon stick
- 1 strip of orange zest (using a peeler)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
