Pimm's Strawberries and Cream Trifle
A vegan Pimm's strawberries and cream trifle with vanilla sponge, strawberry compote, custard and whipped cream. Ready in 35 minutes.
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Ingredients
- 100g plant-based butter
- 150g caster sugar
- 100g plant-based yoghurt
- 100ml plant-based milk
- 1 tsp vanilla extract
- 200g self raising flour
- 1 tsp baking powder
- 500g strawberries
- 100ml - pimm's
- 50g caster sugar
- 1 tbsp lemon juice
- 1 tsp cornflour
- 800g plant-based custard
- 2 tbsp cornflour
- 2 tbsp water
- 300ml plant-based cream
- 1 tbsp icing sugar
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