Œufs Dentelles | Valrhona Chocolate

Œufs Dentelles | Valrhona Chocolate

www.valrhona.com

Once the eggs have been sprayed,fix the lacy «dentelles’’ inside them.

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Ingredients

  • GUANAJA 70%
  • MOULE DEMI OEUF H 75
  • BAHIBE LACTEE 46%
  • IVOIRE 35%
  • whole roasted almonds and hazelnuts
  • green shelled and peeled pistachios
  • shredded coconut
  • pieces of apricot
  • 700g GUANAJA 70%
  • 300g BEURRE DE CACAO

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