Jemma O'Hanlon's Foodwatch - Veggie-full lasagne

Jemma O'Hanlon's Foodwatch - Veggie-full lasagne

mail.foodwatch.com.au

Looking to lose weight, gain energy, improve your health or find quick, simple and tasty recipes? Jemma O'Hanlon's Foodwatch has it all.

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Ingredients

  • Oil spray
  • 1 x 700 g bottle tomato passata
  • ½ cup cream, pouring
  • 500 g salt-reduced ricotta cheese
  • ¼ cup chopped parsley
  • ¼ cup chopped basil
  • 2 eggs
  • ¼ cup Parmesan cheese, grated
  • 6 lasagne sheets, dried
  • 1 large zucchini, sliced
  • ¼ butternut pumpkin, peeled and sliced
  • 6–8 medium mushrooms, sliced

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