Skillet Chicken and Mushrooms au Gratin Recipe
Progresso® bread crumbs provide a simple addition to this rich chicken and mushroom skillet that’s ready in 35 minutes. Perfect if you love French cuisine.
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Ingredients
- 1 tablespoon butter
- 1/4 cup Progresso™ Plain Bread Crumbs
- 1 tablespoon oil
- 4 boneless skinless chicken breast halves
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 (8-oz.) pkg. (3 cups) fresh small whole mushrooms
- 1 garlic clove, minced
- 1/2 cup half-and-half
- 1/4 cup milk
- 1 tablespoon all purpose flour
- 1/8 teaspoon salt
- 1/8 teaspoon dried tarragon leaves
- 2 oz. (1/2 cup) shredded Swiss cheese
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