Mutton Pulao Recipe
This mutton pulao recipe is made with basmati rice combined with tender, juicy, and succulent pieces of mutton.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 500 g Mutton
- 20 g Ginger
- 5 cloves Garlic (Chopped)
- 1 1/2 litres Water
- 1 tsp Crushed Chillies
- 1 tsp Salt
- 1 tsp Peppercorn
- 2 Cumin Seeds
- 1 tsp Black Pepper
- 1 Onions
- 10 Cloves
- 2 Bay Leaf
- 4 Black Cardamom
- 400 g Rice
- 50 ml Oil
- 2 tsp Garlic Paste
- 3 Green Chillies
- 1 tbsp Water
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