Duck with Wok Vegetables and Mie Noodles - Golden Turtle for Chefs
Duck is a favourite in Chinese cuisine. Try this lovely easy dish with Asian veggies and mie.
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Cooking tools:
- Wok
- Roasting pan
- Oven
- Stove
- Pot
- Chef's knife
- Cutting board
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
- Plate
Ingredients
- 10 pc. duck
- 30 ml rice oil sauce Golden Turtle for Chefs™ (Art. 60354)
- 300 g Asian vegetable mixture Sauce Golden Turtle for Chefs™ (Art. 60612)
- 30 ml sake
- 500 ml Yakitori Sauce Golden Turtle for Chefs™ (Art. 60483)
- 10 portions Quick Cooking Golden Turtle Noodles for Chefs™ (Art. 60102)***
- 30 ml oyster sauce Golden Turtle for Chefs™ (Art. 60304)***
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