Spicy Jamaican Jerk Chicken With Gingered Nectarine Slaw | Sunbasket
Hot, cold, sweet, bold—Jamaican jerk cooking is all about contrasting flavors. For smokiness and heat, we season the chicken with chipotle, allspice, and cayenne, then cool it all down with a sweet...
Ingredients
- 1 wedge organic green or other cabbage (about 7 ounces)
- 1 organic nectarine or other stone fruit
- 2 organic celery ribs
- 1-inch piece organic fresh ginger
- ½ teaspoon fennel seeds
- 1 organic lime
- Chicken options:
- 2 boneless skinless chicken thighs (about 6 ounces each)
- 2 boneless skinless chicken breasts (about 5 ounces each)
- Sunbasket spicy Jamaican jerk seasoning (chipotle chile powder - granulated garlic - allspice - ground ginger - cayenne - cloves)
- 3 organic scallions
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