Spicy Jamaican Jerk Chicken With Gingered Nectarine Slaw | Sunbasket

Spicy Jamaican Jerk Chicken With Gingered Nectarine Slaw | Sunbasket

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Hot, cold, sweet, bold—Jamaican jerk cooking is all about contrasting flavors. For smokiness and heat, we season the chicken with chipotle, allspice, and cayenne, then cool it all down with a sweet...

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Ingredients

  • 1 wedge organic green or other cabbage (about 7 ounces)
  • 1 organic nectarine or other stone fruit
  • 2 organic celery ribs
  • 1-inch piece organic fresh ginger
  • ½ teaspoon fennel seeds
  • 1 organic lime
  • Chicken options:
  • 2 boneless skinless chicken thighs (about 6 ounces each)
  • 2 boneless skinless chicken breasts (about 5 ounces each)
  • Sunbasket spicy Jamaican jerk seasoning (chipotle chile powder - granulated garlic - allspice - ground ginger - cayenne - cloves)
  • 3 organic scallions

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