Zucchini Boats
These veggie-stuffed boats make a great summer dish and are made with cornbread stuffing, shredded carrots, onion and low-fat cheese. They are also…
Keywords
- women’s health
- women’s wellness
- women’s well-being
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Cooking tools:
- Oven
- Stove
- Skillet
- Saucepan
- Baking dish
- Cutting board
- Chef's knife
- Spoon
- Grater
- Measuring cup
- Measuring spoon
- Paper towel
Ingredients
- 2 medium zucchini
- ½ Cup shredded carrot
- ¼ Cup chopped onion
- Vegetable cooking spray
- 1 Cup cornbread stuffing mix
- 3 Tbsp water
- ¼ Cup shredded reduced-fat sharp cheddar cheese
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