Peach and Hazelnut Tart Recipe- Cookitsimply.com
Peach and Hazelnut Tart 12 oz rich sweet shortcrust pastry 5 ripe peaches 3 tablespoons brandy or marsala wine 4 oz hazelnuts or ground almonds 1 oz semolina 1 oz light soft brown sugar 3 oz caster...
Ingredients
- 12 oz rich sweet shortcrust pastry
- 5 ripe peaches
- 3 tablespoons brandy or marsala wine
- 4 oz hazelnuts or ground almonds
- 1 oz semolina
- 1 oz light soft brown sugar
- 3 oz caster sugar
- 1/2 teaspoon ground cinnamon
- beaten egg or milk (to glaze)
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