Blackened Shrimp Tacos with Creole Remoulade Slaw - ASC North America

Ingredients

• 1/3 cup mayonnaise
• 1 tbsp capers, chopped
• 1 tsp stone ground mustard
• 1/3 cup parsley, chopped
• 1/2 tsp horseradish
• 1/3 cup red onion, diced
• 1/2 bag coleslaw mix (shredded cabbage and carrots)
• 1 tbsp Cajun seasoning