Recipe for Veal Blanquette with Tonka Bean - Recipicious - Discover recipes around the world
The dish is one that I make regularly and is well-loved in my home, whether made with veal, turkey... or salmon! I wanted to create a simple recipe, with a sauce flavored in a different way. To do...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipicious.com.
Ingredients
- 1 5 braised veal (shoulder, flank, neck, shank)
- 6 organic carrots
- 4 organic shallots
- 1 organic herb bundle
- 40 organic flour
- 40 butter
- 15 thick organic sour cream
- 1 organic egg yolk
- 0 5 organic yellow lemon
- 1 tonka bean
- coarse salt
- freshly ground pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Veal Blanquette Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Blanquette of Veal from The Times Cookery Book by Katie Stewart
app.ckbk.com
Blanquette of Veal from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
app.ckbk.com
Traditional Veal Blanquette Recipe
cruisescoop.com
Veal Blanquette | Terroir Fribourg
fribourg.ch
Blanquette of Veal from The Picayune's Creole Cook Book by The Times Picayune Publishing Company
app.ckbk.com
Blanquette of Veal Recipe
recipeland.com
Veal Stew Blanquette | Wild Fork
wildforkfoods.com