How to Cook Menudo: Easy, Authentic Recipe for the Family
A traditional, well-known dish throughout Mexico, this menudo recipe includes savory honeycomb tripe that is slow-cooked to perfection. It is a savory stew the whole family will enjoy.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at rumbameats.com.
Ingredients
- Rumba Meats® Beef Honeycomb Tripe (4 pounds)
- 4 pounds Rumba® Beef Regular Tripe
- 12 California chilies (or 5 chilies anchos), seeded, deveined
- 6 cloves garlic, divided
- 7 Cups Hominy (Optional)
- 4-5 Tablespoons Salt
- Garnishes: Onion, Cilantro, Sliced Radish, Lemon, Dried Oregano
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
The Best Menudo Blanco Recipe with Honeycomb Tripe
rumbameats.com
Pressure Cooker Menudo: A Traditional Mexican Soup
rumbameats.com
Quick and Easy Menudo (Instant Pot Version) Recipe
rumbameats.com
Tripe-tastic Menudo: A Savory Mexican Delight for the Adventurous Palate
inventedrecipes.com
Ultimate Comfort: How to Cook Menudo with Beef Tripe & Spices
bellerecipe.com
How to Cook Menudo with Flavorsome Tripe: A Family Favorite
bellerecipe.com
Quick and Flavorful Menudo
howto.cooking
Time-Saving Menudo Recipe
rumbameats.com