Arroz con Gandules (Gandule Rice) – Foodland Super Market
Experience the flavors of Puerto Rico with Arroz con Gandules, a traditional island side dish made with rice, green pigeon peas, and Goya Sazon. Perfect for food lovers!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodland.com.
Cooking tools:
Ingredients
- 2 tablespoons vegetable oil
- 2 cups long grain rice
- 1/2 cup onion(diced 1/4 inch)
- 1/4 cup stuffed green olives
- 1 teaspoon ground annatto
- 1 package Sazon(Goya brand or similar)
- 1 cup Tomato Sauce
- 2 cups chicken stock
- 1/2 cup cilantro leaves(chopped)
- 1 can 15 oz, gandules verdes(green pigeon peas with juice)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Arroz con Gandules (Gandule Rice) – Foodland Super Market
foodland.com
Arroz con Gandules: Puerto Rican Rice Perfection! -…
bellerecipe.com
Arroz con Gandules Recipe A Taste of Puerto Rico
bellerecipe.com
Arroz con Gandules: A Heartwarming Puerto Rican Rice Recipe
allfoodboard.com
Arroz con Gandules (Puerto Rican Rice and Pigeon Peas) by Made With Sazon
foodsocial.io
Arroz con Gandules Recipe
snapcalorie.com
Arroz con Gandules Recipe (Rice with Pigeon Peas)
themom100.com
Arroz Con Gandules
lotusfoods.com