Panko Crusted Cod | Publix Super Markets
Panko Crusted Cod
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- Nonstick cooking spray
- 2 cups panko breadcrumbs
- 1 tablespoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon dried dill
- 1 teaspoon ground celery seed
- 1/4 cup mayonnaise
- 1/4 cup plain, nonfat Greek yogurt
- 1 tablespoon Dijon mustard
- 1 tablespoon lemongrass paste
- 1 tablespoon garlic blend paste
- 1 tablespoon prepared horseradish
- 2 tablespoons olive oil
- 4 (6-oz) cod fillets
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
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