Ingredients
- 4 chicken breasts, cut into 1/2-inch wide strips
- Pinch of salt
- Pinch of black fine grind pepper
- 1/4 cup Mazola® Canola Oil
- 1 cup sliced onion
- 2 tablespoons crushed garlic
- 2 to 4 red chilies, seeded and chopped
- 1/4 cup soy sauce
- 2 teaspoons minced fresh ginger
- 1/4 cup water
- 3 tablespoons Fleischmann’s® Corn Starch
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