PEACH-A-BERRY-PIE

PEACH-A-BERRY-PIE

jandatri.com

Sprinkle one pie shell with 1 tablespoon sugar and bake until golden brown, about 12-15 minutes. Set aside to cool.

View full recipe on jandatri.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jandatri.com.

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Cooking tools:

  • Pie dish
  • Saucepan
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 2 deep dish pie shells
  • 6-8 cups sliced peaches ((or 2 (16 oz) packages frozen peach slices))
  • 1 quart fresh blueberries ((or 2 packages frozen))
  • 4 tablespoons butter, divided
  • 1 cup sugar, plus 4 tablespoons

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