Apple Cranberry Pie | Bob's Red Mill Natural Foods

Apple Cranberry Pie | Bob's Red Mill Natural Foods

www.bobsredmill.com

Bring some holiday cheer to the dessert table with this apple cranberry pie! The cranberries add a beautiful color and a lively tartness that’s balanced…

View full recipe on www.bobsredmill.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bobsredmill.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Pastry cutter
  • Rolling pin
  • Pie dish
  • Pastry brush
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Whisk
  • Oven
  • Stove
  • Refrigerator
  • Plastic wrap

Ingredients

  • 2 ½ cups Bob's Red Mill Organic Unbleached All Purpose White Flour (340 g)
  • ½ tsp Kosher Salt
  • 1 cup Unsalted Butter, chilled and cut into ½-inch cubes (230 g)
  • 8 Tbsp Ice Water, plus more as needed (120 mL)
  • 5 medium Apples, peeled and chopped into ½-inch cubes (900 g)
  • 3 cups fresh or frozen cranberries (300 g)
  • ⅓ cup Organic Unbleached White All-Purpose Flour (45 g)
  • ¼ cup Granulated Sugar (50 g)
  • ⅓ cup Brown Sugar (70 g)
  • 2 tsp Apple Pie Spice
  • 1 tsp Vanilla Extract
  • 1 Egg Yolk (20 g)
  • 1 Tbsp Water
  • 2 Tbsp Granulated Sugar (12 g)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This