Meen Moilee Recipe
Savour the flavours of Kerala with this authentic Meen Moilee recipe - tender fish fillets simmered in a creamy coconut sauce infused with ginger, garlic and spice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 6 Pomfrets
- 2 large Onions (sliced)
- 1 inch piece of Ginger (julienned)
- 6 Green chillies (desseded and julienned)
- 8 cloves Garlic (chopped fine)
- 3 large Tomatoes (sliced)
- 1 tbsp Lemon juice
- 1/2 tsp Turmeric powder
- 1 tsp Mustard seeds
- 1 Coconut (grated)
- 2 sprigs Curry leaves
- 2 tbsp Coconut oil
- Salt to taste
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