Parsnip and potato gratin | Tesco Real Food
This classic dish is made extra tasty with the addition of parsnip to the creamy, cheesy potato mix. For more great side dishes go to Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 750g (1 1/2lb) parsnips
- 750g (1 1/2lb) Maris Piper potatoes
- 300ml (10 1/2fl oz) double cream
- 50ml (1 3/4fl oz) whole milk
- 1 large shallot, finely chopped
- 1 garlic clove, chopped
- 75g (2 1/2oz) grated Gruyère or mature Cheddar
- 1tbsp horseradish (from a jar)
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