Swordfish Sicilian-Style | Sonoma-Cutrer Vineyards
Savor Swordfish Sicilian-Style with fresh lemon and oregano, grilled to perfection. Enjoy this simple yet flavorful recipe from Sonoma-Cutrer Vineyards.
Ingredients
- 2 tablespoons fresh lemon juice
- 2 teaspoons kosher salt
- 2 teaspoons chopped fresh oregano or 1 teaspoon dried
- 1/4 cup extra-virgin olive oil
- 4 six-ounce Freshly ground black pepper
- swordfish steaks, cut 1/2 inch thick
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