Tarte Tatin Recipe | Traeger Grills
This French upside-down pastry is baked on the Traeger with the caramelized fruit on bottom and a flaky puff pastry on top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 Cups all-purpose flour
- 1 Teaspoon Salt
- 1 Cup (2 sticks) unsalted butter
- 5 Tablespoons cold water
- 1/4 Cup (1/2 stick) unsalted butter
- 3/4 Cup granulated sugar
- 10 Granny Smith apples cut into thick wedges
- Ice cream or whipped cream, for serving
More Like This
Tarte Tatin Recipe | Traeger Grills
traeger.com
Tarte Tatin Recipe | James Beard Foundation
archive.jamesbeard.org
Tarte Tatin — Easy French Recipe | Petite Gourmets
petitegourmets.com
Tarte Tatin Recipe | Tate and Lyle Sugars
wearetateandlylesugars.com
Tarte Tatin Recipe - Great Food Ireland
greatfood.ie
Upside-Down Apple Magic
allfoodboard.com
Apple Tarte Tatin | America's Test Kitchen
americastestkitchen.com
Classic French Tarte Tatin Recipe: Upside-Down Caramelized Apple Tart Perfection | Intrecipes
intrecipes.com