WIENER SCHNITZEL 2 | Just A Pinch Recipes
Veal should be about ½ inch thick and cut into serving portions. Season with salt and pepper. Dip pieces in bread crumbs, then into the beaten egg and again in the...
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Ingredients
- 2 pound(s) veal steak
- 1 large egg, beaten
- - salt
- - bread crumbs
- - lemon juice
- - pepper
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