Wild Mushroom Soup | Experience Life

Name: Wild Mushroom Soup | Experience Life
Ingredients: 2 pounds assorted wild mushroom (chanterelles, morels, cèpes, porcini, shiitake, cremini, trumpets, etc.); 1/2 cup minced shallots; 2 cloves garlic, minced; 3 sprigs thyme; 1 stem rosemary; 1 bay leaf; 3 sprigs parsley; 3 tbs. butter; 1/2 cup diced fresh tomato; 1/3 cup sherry; 2 quarts chicken stock; 2 cups heavy cream; Salt and pepper to taste

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This rich and creamy wild mushroom soup features an assortment of mushrooms, including chanterelles, morels, and porcini.

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Ingredients

2 pounds assorted wild mushroom (chanterelles, morels, cèpes, porcini, shiitake, cremini, trumpets, etc.)
1/2 cup minced shallots
2 cloves garlic, minced
3 sprigs thyme
1 stem rosemary
1 bay leaf
3 sprigs parsley
3 tbs. butter
1/2 cup diced fresh tomato
1/3 cup sherry
2 quarts chicken stock
2 cups heavy cream
Salt and pepper to taste